Pan Grilled Blue Marlin
Posted: April 10th, 2009 | No Comments »Fish meat for Lent. Last Wednesday, a friend from Davao came to Manila for a convention in Tarlac City. Since it’s been a while that I had fish, I asked him if he could bring some steak cuts of tuna or marlin. He brought a nifty amount of Blue Marlin. Yesterday, I invited my college […]
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